Watermelon Punch with Vodkabobs
1 large watermelon
3 quarts of canned punch with good variety of fruit jucies
1 quart of vodka
1 quart of naturally carbonated soda water
1 tray of ice cubes
assorted fresh fruit; peaches, necatrines, apples, tangerines pieces, cherries, berries, small wedges of limes
Chill watermelon at least overnight.
with orange stick mark scalloped edge on watermelon. Cut with sharp knife deeply into watermelon along scallopmarks and remove top of watermelon. Carefully cut meat of melon into large pieces. Mix punch and vodka and pour into hollowed out melon. On skewer stick place medium size pieces of fruit including melon arrange according to color for granish. Add ice and soda water and serve
1 large watermelon
3 quarts of canned punch with good variety of fruit jucies
1 quart of vodka
1 quart of naturally carbonated soda water
1 tray of ice cubes
assorted fresh fruit; peaches, necatrines, apples, tangerines pieces, cherries, berries, small wedges of limes
Chill watermelon at least overnight.
with orange stick mark scalloped edge on watermelon. Cut with sharp knife deeply into watermelon along scallopmarks and remove top of watermelon. Carefully cut meat of melon into large pieces. Mix punch and vodka and pour into hollowed out melon. On skewer stick place medium size pieces of fruit including melon arrange according to color for granish. Add ice and soda water and serve
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