Wednesday, September 1, 2010

recipe number 23

Sunrise Punch
1 cup orange juice
1 1/2 cups pineapple juice
1  2 liter bottle of gingerale or club soda
Chill fruit jucies and gingerale. Just before serving time combine fruit juices and gingerale. Pour into punch bowl over ice.
Yield: 10 - 4 ounce punch cup servings.

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