Thursday, May 5, 2011


For a large group this one serves 100 guests:
10 peaches pared and diced
6 pineapples, fresh pared and diced
6 cans grapefruit juice
2 gal lemon sherbet
1 qt brandy flavor
6 lemons the juice of and shredded peel.

place peaches and pineapples in large container. Pour in next 4 ingredients slowly whip in sherbet until creamy, add lemon and use shreds for garnish, just before serving.
chef dennys pink cake


Kurinji said...

Kurinjikathambam, Event : HRH-Healthy Summer, Roundup : HRH-Puffed Rice

Kristen said...

I am thrilled to find a blog like this filled with so many fun ideas!

briarrose said...

Refreshing. Beautiful pics.

1-2Punch said...

Thank you Im glad you are enjoying the site, please visit again.

1-2Punch said...

please be sure to visit dreamlifeincity blog

Quay Po Cooks said...

Stunning pics.

1-2Punch said...

compliments of CLASSIC STYLE, if you click on the wedding dress it will take you there!

Classic Style said...

Thank you dear !..Beautiful post/Marie