Wednesday, September 1, 2010

recipe number 8

Berry Pink 'N Creamy Punch
1 quart cranberry juice cocktail chilled
1 quart gingerale, chilled
1 pint applesauce
1 tsp pumpkin pie spice
1 cup whipping cream
sugar to taste
combine all ingredients in large mixing bowl;beat until well blended and frothy. Add sugar to taste. Serve in pitcher for easy pouring.
Yeild 16 small servings or 8 larger servings.

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